This is total BS. I put myself through school as a server back in the stone age (1970 -1976). Since then have eaten at v all types of restaurants from Waffel House to Private club restaurants where the cheapest thing in the menu was over $70. I have NEVER been any restaurant where management would have allowed this behavior by an employee! Secondly a $10 tip for dinner for 2i n a Dennys or any dinner in this country is seriously C HEAP. This sounds like a never tipper trying to garner support for cheap disgusting behavior. SHAME
I Took Away a Waitress’s Tip — She Needed to Learn a Lesson
Whether you’ve worked in the service industry or retail, you know how rude customers can get, but it’s not too often we hear stories of rude waitresses. In this story, we see a waitress giving some of the worst attitude and how one customer handled her behavior.
I gave a fair tip.


I went out to a nice restaurant with my husband to celebrate his big promotion. Everything was going perfectly, great food, great ambience, and we were both in high spirits. But then, everything fell apart at the very end. The check came, and we left a tip. Just as we were getting up to leave, the waitress walked by, picked up the tip, and, shockingly, laughed. Loudly. Then she muttered, not even quietly, “What is this, charity?” I blinked, stunned. My husband froze mid-step. “Excuse me?” I asked, narrowing my eyes.
She was being very disrespectful.
The waitress turned back to us with a smirk and said, “Just saying, if you can afford fancy food, you can afford to tip like adults. Not like broke college kids.” I was already fuming, but what happened next pushed me over the edge. She crumpled the ten-dollar bill into a ball and tossed it into a nearby bus bin with a sarcastic, “Guess I’ll buy myself half a coffee.” That did it.
“Are you serious right now?” I snapped, marching over. “With that kind of attitude, you’re lucky we left anything at all!” I yanked the crumpled bill from the bin and shoved it back into my purse. She scoffed and shouted, “Oh, look out, folks! We’ve got a stingy little princess over here, too good to tip like a decent human being!” Her voice rose with every word until half the restaurant was staring.
I don’t regret taking my money back.


My husband looked like he wanted to disappear into the floor. The chaos escalated until the manager finally ran over. After I explained what happened, a few other patrons backed me up. The waitress was dragged away, still yelling about “cheap customers.”
We left, tipless and stunned. I admit, I probably should’ve kept my cool, but after being mocked and insulted, I don’t regret taking that money back. Some people said I should’ve handled it better, but seriously, who throws a tip in the trash?
You’re not in the wrong.
The waitress’s behavior was entirely unacceptable. A tip is a gesture of appreciation, not a right. Her laughing, sarcastic comments and especially throwing the money in the trash showed complete disrespect and a shocking lack of professionalism. You had every right to feel offended, and it’s understandable that you reacted the way you did.
Delivering the right response matters.


That said, while your anger was justified, the way you responded could’ve been handled differently, not for her sake, but for yours. Public confrontations, even when warranted, can spiral out of control fast (which this one did). You’re not responsible for her actions, but once the conflict became a shouting match in the restaurant, it stopped being just about bad service and turned into a spectacle, which clearly left your husband and others embarrassed.
Try to think of her perspective.


Working as a server, especially in a busy or upscale restaurant, is tough. The job is physically demanding, emotionally draining, and often underappreciated. Many servers rely heavily on tips. So when a customer leaves what’s considered a “below-standard” tip, some servers interpret that as a message.
They believe that either the service was poor or the customer is undervaluing their effort. That doesn’t justify rudeness or entitlement, but it helps explain where the reaction might come from emotionally: stress, burnout, and financial pressure.
De-escalate the situation.
De-escalation techniques, such as taking a step back, speaking calmly, and seeking mediation, can often prevent minor disagreements from spiraling into more significant conflicts. Engaging in constructive problem-solving and conflict resolution can not only resolve the immediate issue but also strengthen communication and understanding between all parties involved.
Friction offers a chance for growth.
Recognizing that we all have moments of imperfection can help foster a more compassionate and understanding society. Moving forward, remember that respect and empathy should be the guiding principles in all interactions, even in the face of adversity. Ultimately, a little understanding and kindness can go a long way in promoting positive interactions.
Tipping can often lead to a lot of misunderstandings. But, one thing always needs to remain, your compassion and cool. Always try to confront these outbursts in a calm and understanding manner. These situations can happen at any time. Just look at how this lady handled a rude sales rep.
Comments
This has to be made up. This is too over the top. Absolutely unrealistic.
This is a great example why there should not be tipping, period.
If this is real, I would have made sure she either got suspended or fired.
Just maybe she'd had a really really bad day. Maybe she was depressed or mourning someone she loved. Sometimes you have to have some compassion and realize that as insulting as it was it wasn't worth someone's job. Don't be so precious
Why should the customer care about a waitresses situation???? I worked but left my personal problems at home. Likewise, I left my work problems at work. Grow up!!!
Or maybe she'll figure out that really good friendly waitressing usually gets higher tips
If had been the customer I'd have demanded a refund and she before for call the owner
She was absolutely wrong to behave that way, but a 10.00 tip on what was likely at least a 100.00 check is classless. I mean you said everything was perfect.
I'd like to know how cheap the tip was

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