Comments to article «14 Eastern Culinary Secrets That Can Add Some Spice to Your Cooking»
Mehmet Metin BAKI
2 months ago
everythin is spot-on except #3. I'm 35, I'm from Turkiye and I've never seen anyone adds salad to their soup. We eat salad on a seperate plate while eating soup, we add bread to the soup while we're eating but salad does not go into soup.